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There’s no better way to count in the new year than with elegant dining and stunning views of Terrigal beach. Raise a toast to the year that has been and ponder the opportunities and excitement of the one ahead with great company as you linger over four courses before joining the new year’s eve celebrations in Lord Ashley Bar and Lounge.
With live entertainment, stunning views of Terrigal beach and screens to watch Sydney’s spectacular midnight fireworks, this will truly be a night of nights.
Four Course Menu
Kingfish crudo with native finger lime, radish, watercress and torched grapefruit vinaigrette
Hervey bay scallops with pea hummus, prosciutto crumb, charred asparagus ribbons and cured lemon
Roasted lamb rack with grilled king oyster mushroom, fig, buttered leek and beurre noissette
Sweet honey labneh and stone fruit tart with vanilla sponge, berry sugar and blood peach sorbet
New Year’s Eve – Seasalt Restaurant
Date: Tuesday 31st December 2019
Time: 7:00pm – 12:30am
Price: $120 per person including a four course dinner, drink on arrival and access to the new year’s eve celebrations in Lord Ashley Bar and Lounge
Bookings are essential. To book or for more information please call (02) 4384 9289 or click here: